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The Nutrition Bites Blog
Practical tips, evidence-based insights, and dietitian-approved recipes to help you feel your best — one bite at a time.
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Practical Beginner Plant-Based Diet Tips for a Healthier You
Starting a plant-based diet doesn’t have to be complicated or intimidating. With these practical tips, you can make the transition in a way that feels natural and sustainable

Sandra Venneri
4 days ago4 min read


My Favourite Quinoa Tabbouleh Recipe (Fresh, Protein-Packed & Easy)
Fresh, flavourful, and packed with herbs, this quinoa tabbouleh recipe is one of my favourite easy meals for meal prep, BBQs, and quick lunches. Made with simple Mediterranean-inspired ingredients, it’s a refreshing salad that brings together nutrition and great taste without feeling complicated.

Sandra Venneri
May 104 min read


The Odd Bunch: Affordable Nutrition Delivered to Your Door
Grocery prices are a lot right now — and The Odd Bunch is helping. Rescued produce, up to 50% off, delivered to your door. $10 off!

Sandra Venneri
Mar 274 min read


Chia Seeds: Adult Sprinkles (Better Than Your Mom’s Metamucil)
Adult sprinkles, better than your mom’s Metamucil 😎 — meet chia seeds! Add fibre, protein, and omega-3s to your day with 20 easy ways to sprinkle, mix, and roll these tiny nutrition powerhouses.

Sandra Venneri
Oct 30, 20255 min read


Sunshine Tea
A lightly flavoured, caffeine-free tea that brightens up your morning by drinking during the moonlight. Ingredients 2 slices of a lemon 1/2 teaspoon of turmeric powder 1/2 inch of fresh ginger, peeled & chopped 1-2 tablespoons of honey Directions Boil water. Place ingredients in a heat-safe mug. Pour boiling water over ingredients in mug until covered & mug is almost full. Stir gently. Savour.

Sandra Venneri
Apr 19, 20171 min read


Cherry Pie Oat Squares
A great way to take cherry pie to a picnic without the plates. This vegan dessert uses nature’s natural flavours and sweetness to highlight the Canadian cherry taste with a mingling of maple. Ingredients: Filling 2 cups of pitted cherries, fresh or frozen 1/4 cup of maple syrup 1 tbsp of tapioca 1/4 tsp of ground cinnamon 1/4 tsp of ground ginger Crust 2 cups of rolled or quick oats 1/2 cup of apple butter 2 tbsps of maple syrup 1/4 tsp of ground cinnamon and/or ginger (opti

Sandra Venneri
Jun 25, 20162 min read


Rise & Shine Zesty Almond Orange Beer Bread
Who agrees that sunshine and beer go together? This wholesome, protein-packed bread adds some zest and spice to your day without making you rise early. Ingredients: 1 cup of almonds (or 1 cup of almond flour) 1 ½ cups of all-purpose flour ½ cup whole wheat flour 4 tsp of baking powder 3 tbsp sugar (or maple syrup) 1 ½ tsp salt ½ tsp of ginger Zest of one orange 2 tbsp of orange juice 1 – 341mL bottle of beer ½ tsp canola oil (for pan) Directions: Preheat oven to 350 F. Sligh

Sandra Venneri
Jun 15, 20161 min read


Cheery Cherry Harvest Vinaigrette
A cheerful alternative to raspberry vinaigrette using cherries! Ingredients: 2 cups of pitted cherries 1/4 cup of red wine vinegar 1/4 cup of canola oil 1-2 tbsp of maple syrup, honey or ice wine (preferably red!) 1/4 tsp of salt (optional, to taste) 1/4 tsp of ground pepper (optional, to taste) Variations (Use one or a combination of them): Herb: 1 tsp of fresh chopped parsley or cilantro/coriander Ginger: 1 tsp of ginger root, peeled and chopped finely Citrus: Add 1 tsp of

Sandra Venneri
Jun 14, 20161 min read


Maple Mango & Pineapple Salsa
A refreshing and tropical tortilla chip dip, or top a burger (beef, salmon, veggie) with it to get gourmet! Ingredients: 1 fresh mango, chopped or 1 cup of mango, frozen & defrosted 1 fresh pineapple, finely chopped or 1 cup of frozen or canned pineapple pieces, defrosted 1/4 cup of finely chopped cilantro/coriander, fresh: approximately 15 sprigs or frozen cubes/prepared tubes 1 tbsp lime juice 1 tbsp maple syrup, or honey 1/4 tsp of sea salt (optional, to taste) 1/4 tsp of

Sandra Venneri
Dec 17, 20151 min read
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